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MENU
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Served daily between 12-5pm
STARTERS
BAKED GOAT CHEESE
Creamy goat cheese toasted in the oven, topped with pistachios and served with toast.
$12
Vegetarian
HUMMUS DUO
Garlic and black bean hummus, carrots, celery sticks and pita chips.
$9
★ HULL BAY WINGS
(6) Choose from: Buffalo with blue cheese dipping sauce or house made BBQ with spicy ranch dipping sauce.
$10
Mild
CRAB CAKES
Over shredded lettuce, served with tartar sauce and old bay aioli.
$12
★ NACHOS
Coice of: Ground beef, pulled chicken or pulled pork. Topped with cheddar cheese, black beans, jalapeño, lettuce, salsa and sour cream.
$12
CALAMARI
Tender calamari, lightly breaded and fried over lettuce, cabbage, carrots and spicy aioli.
$14
Mild
LOADED FRIES
Bacon, mozzarella, onions with spicy ranch.
$10
MACARONI & CHEESE
Mozzarella & Cheddar cheeses blended over noodles.
$12
SALADS
Add Chicken for $6 or Local fish for $9BEET SALAD
Roasted beats, goat cheese, pistachio, green apple with honey mustard vinaigrette.
$12
Vegetarian
CAESAR
Romaine lettuce, parmesan cheese and house made croutons.
$9
Vegetarian
WEDGE
Iceberg lettuce, red onions, balsamic drizzle, tomato, bacon and blue cheese dressing.
$12
Vegetarian
HOUSE
Romaine lettuce, carrot, tomato, cucumber, red onion, chickpea with a balsamic vinaigrette.
$11
Vegetarian
TACOS
GROUND BEEF TACOS
Two ground beef with cheddar, lettuce, tomato salsa and sour cream in flour tortillas.
$10
PULLED CHICKEN TACOS
Two chicken tacos with mozzarella, lettuce and mango salsa, served in flour tortillas.
$10
PULLED PORK TACOS
Two shredded pork tacos, black beans, mozzarella, lettuce, tomato salsa and avocado cream served in flour tortillas.
$10
GRILLED LOCAL FISH
Two fresh catch fish with mozzarella, cabbage and avocado cream served in flour tortillas.
$15
FRIED LOCAL FISH
Two fresh catch fish with lettuce, cabbage, carrots and spicy aioli served in flour tortillas.
$15
Mild
SANDWICHES
SMASH BURGER
2 patties, cheddar, bacon, pickle, red onion, smash sauce with side of curly fries.
$14
PULLED PORK SANDWICH
House made BBQ over pulled pork, coleslaw served on a toasted bun, with a side of potato salad.
$14
★ FRIED LOCAL FISH SANDWICH
Lightly battered and fried fresh catch, lettuce, tomato, red onion, pickles, tartar sauce served on a toasted bun. Side house salad.
$17
SPICY CHICKEN SANDWICH
Fried chicken breast, lettuce, tomato, onion, pickles, spicy ranch served on a toasted bun and a side of pasta salad.
$14
Mild
ENTREES (available after 5 pm)
★ FRESH CATCH FISH AND CHIPS
A hearty portion of fresh local fish, straight fries, tarter sauce and a side of coleslaw.
$24
CHICKEN ALFREDO
Pasta with parmesan, garlic and cream.
$19
Vegan
CHIMICHURRI STEAK
Flatiron steak with chimichurri sauce, served with Caribbean rice and broccoli.
$26
SIDES
CHIPS & SALSA
$5
STRAIGHT FRIES
$4
COLE SLAW
$4
POTATO SALAD
$4
PASTA SALAD
$4
MINI HOUSE SALAD
$5
MINI CAESAR SALAD
$5
BLACK BEANS
$4
CARIBBEAN RICE
$4
RICE & BEANS
$6
GRILLED VEGGIES
$6
7 days a week from 11:30 am - 9 pm
★ Denotes a Hull Bay Favorite | All menu items avaliable To-Go @ $1 additional
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